April 17, 2020
#GoodChange This Week
by Liz Pope
The world we know is changing drastically day-to-day, altering the ways that we behave, interact, and connect. In such uncertain times, reflecting on #goodchange regularly has proven invaluable. Each week, we’ll share three ways we’re changing (for the better) like these:
The data of change: We order breakfast in now. GrubHub sees a 316% increase in sausage, egg and cheese orders over a three week period.
Who’s making lemonade from lemons: “We’re packing bags with books we’d be excited to receive,” How a local book store has shifted to mystery bags.
A great thing: 18 NY Times writers share moments that lighten their mood, “Things fall apart. Second grade carries on.”
Stay connected with us to add a little more #goodchange to your daily digest.
